Tuesday, May 4, 2010

Apple Tarte Tatin

So I'm completely obsessed with Julie and Julia. I've read the book twice, read the sequel (which kind of ruined the first, but whatever.), read "My Life in France," and watch the movie an embarassing amount of times. In honor of my obsession, I decided to make ANOTHER recipe that was featured in the movie - Apple Tarte Tatin. To give myself credit, I've wanted to do this long before the movie came out - Gordon Ramsay made it on one of his shows and made it looks simple at 30 seconds long. Oh, was he wrong.



Yea, my pan was too big so my tart turned into something resembling baked apples on a cracker. But whatevs.

5 comments:

  1. He-Who-Noms-FoodzMay 4, 2010 at 9:41 PM

    Nomnomnomnomnomnom

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  2. There was a well known episode of Julia Child's when she cursed on camera. You reminded me of that episode. Glad you floured the rolling pin, I wanted to reach in and tell you to do that. Everything looked great - needs ice cream!! Ha, ha... very proud!

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  3. i like how you beat the crap out of that dough....i LOLed. also, that kinda looked like apple cobbler...not a bad thing, just sayin. Luvs you!

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  4. Hooray! The flipping thing worked! That would have terrified me too...

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