So I'm completely obsessed with Julie and Julia. I've read the book twice, read the sequel (which kind of ruined the first, but whatever.), read "My Life in France," and watch the movie an embarassing amount of times. In honor of my obsession, I decided to make ANOTHER recipe that was featured in the movie - Apple Tarte Tatin. To give myself credit, I've wanted to do this long before the movie came out - Gordon Ramsay made it on one of his shows and made it looks simple at 30 seconds long. Oh, was he wrong.
Yea, my pan was too big so my tart turned into something resembling baked apples on a cracker. But whatevs.