Yesterday was Cinco de Mayo!!!!... which I completely forgot about (until a rather inebriated call from a friend.) To celebrate, one day late, I'm making Arroz con Pollo. Also because I'm getting a little tired of French cooking. This is the recipe from the epicurious app on my iphone.
So yea, 30 bucks for a tablespoon of Saffron? Does it taste like powdered orgasm or something?